Chaney’s Dairy Barn – Miji’s Green Beans

Ingredients 

* Around 2.5 Lbs of Green Beans (cut Italian)
* 1 Lb. of Bacon
* 4 tbs of Butter
* 1 tbs of Montreal Steak Seasoning
* 2 small onions diced
* 3/4 – 1 cup of Brown sugar or 3/4 cup Splenda Brown Sugar
* 1 can Water

Directions

– Rinse and drain green beans and set aside.
– Cook bacon then add butter & onions. Cook until onions are translucent. Then add brown sugar and Montreal seasoning.  Cook 3 minutes while stirring on        low heat 
– Add green beans and 2 cups of water
– Simmer on low until water cooks down
– Sample for taste
– Can be booked several days before