Apr
4
Sat
Community Easter Egg Hunt @ South Warren Football Field
Apr 4 all-day

Mark your calendars! The Annual FREE Community Easter Hunt sponsored by Hughes & Coleman Injury Lawyers, Chaney’s Dairy Barn, and Woodburn Baptist Church will be held Saturday, April 4, 2020 at SOUTH WARREN FOOTBALL FIELD, 8140 Nashville Road, Bowling Green, KY.

50,000 eggs, FREE ice cream coupons, Easter Bunny, bike giveaways, fun activities and live music!

Prize registration starts at 2pm; Easter Egg Hunt starts at 3pm. Hunts will be divided into the following age categories: 0-2, 3-4, 5-7 and 8-12. Start times will be staggered.

Rain date: April 5, 2020

Apr
11
Sat
Brunch with the Bunny @ Historic RailPark & Train Museum
Apr 11 @ 9:00 am – 1:00 pm
Brunch with the Bunny @ Historic RailPark & Train Museum  |  |  |

Join us for our 6th Annual Brunch with the Bunny, presented by the RailPark and Hangry Jack’s! You’ll enjoy brunch prepared by Hangry Jack’s, story time, crafts, pictures with the Easter Bunny and a most eggcellent egg hunt!

Apr
25
Sat
The Great Teddy Bear Run @ Rally Point: The Warren County Justice Center
Apr 25 @ 9:00 am – 2:00 pm
The Great Teddy Bear Run @ Rally Point: The Warren County Justice Center

Since 1999, Bikers from all across South Central Kentucky have been showing up to take a stand against child abuse in our community. Riders have been showing up with blue ribbons and teddy bears for children who have endured unthinkable child abuse.
April 25, 2020
Rally Point: The Warren County Justice Center(1001 Center St.)
On-site registration begins at 9a.m.(CST)
Line up for the parade to Harley-Davidson of Bowling Green.
PARADE LEAVES AT 11:15A.M SHARP. 13 Mile ride.
Music and Live entertainment.
Lunch–FREE LUNCH TO THE FIRST 500 TO RIGISTER.
Longhorns Steak house will be providing the meal.
Harley-Davidson gift Certificate Raffle-two $250. or $500 cash.
More Info: http://bracac.org/

May
21
Thu
Hazard Analysis & Control (HACCP) Workshop @ Knicely Conference Center
May 21 @ 8:00 am

The HACCP system is consistent with USDA Food
Safety and Inspection Service regulations. This
workshop is accredited by the International HACCP
Alliance, which was developed in 1994 to provide a
uniform program to assure safer meat and poultry
products.